Last night I was needing a quick and easy dinner that used a pound of ground beef and decided to try out this recipe because EVERYTHING that I've made from Taste of Home is a hit. I had pretty much everything on hand (I did have to stop in for sesame oil) and when the meat was done I realized that in a random stroke of luck I had recreated one of my VERY FAVORITE meals EVER!
A few months ago the country club started serving these AMAZING Thai Chicken lettuce wraps. It was love at first taste. Ground chicken in this incredibly tasty sauce wrapped in crisp bibb lettuce. While the meat was simmering I tasted it and was absolutely giddy that it was pretty much the exact flavors in my beloved chicken wraps from the club. I quickly called Dave and asked him to grab some lettuce on his way home and my new favorite easy dinner was born.
Here's what you'll need...
- 1 pound lean ground beef
- 1 tablespoon sesame oil
- 3 cloves minced garlic
- 1/2 cup brown sugar
- 1/4 cup soy sauce
- 1/4 teaspoon ground ginger
- rice (I used brown)
- bibb lettuce
Step 1 - Brown the ground beef with the sesame oil and garlic. Drain.
Step 2 - Throw in the brown sugar, soy sauce, ginger, salt and pepper. Stir. Simmer.
(I simmered for about 20 minutes and most of the liquid had reduced down. It was perfection)
And you're done. Seriously.
I served mine with bibb lettuce and brown rice to make lettuce wraps and they were AMAZING!!!
The original recipe calls for red pepper and green onion, but since I was serving these to my kids I left those out and I thought it was perfect. If you like more spice you can try adding them in.
So those are my pretty pictures I snapped outside and this is what actually went down at the table...
For the kids I actually just mixed the rice and beef together and tore up the lettuce and mixed it in.
Y'all. Make these tonight. And then make them the next night again because you won't have any leftovers. Can't wait to hear what y'all think!!!
Happy Thursday, Friends!
Those look amazing! That'll be on our menu next week for sure! I make lettuce wraps with the premade Aidell's teriyaki and pineapple chicken meatballs. They're relish and so, so easy.
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I am making these tonight!!! Like you, I just have to pick up sesame oil. Thanks!!!
ReplyDeleteThese look so good! I love a good lettuce wrap!
ReplyDeleteLooks good! I've been looking for some easy lettuce wrap recipes. I'll have to try this one next week
ReplyDeleteThese look and sound delish!!
ReplyDeleteThese look so so easy and delicious! Putting it in my list for next week.
ReplyDeleteCan't wait to try these! Thanks for sharing!!!
ReplyDeleteYum! Looks easy and good! Thanks!
ReplyDeleteOne other thing... where did you find your salt & pepper set? I love it! :)
ReplyDeleteMaking these for lunch today, yum!
ReplyDeleteWOW this looks yummy and so easy Chelsea @ http://thewilliamsjourney1.blogspot.com
ReplyDeleteYum! I can't wait to make this for my family! Just one question - do you use ground chicken or ground beef? It says one in the intro and the other in the recipe. Thanks!
ReplyDeleteThose look and sound so good! I have never tried lettuce wraps!
ReplyDeleteooooo these look so yum and easy ! :D
ReplyDeleteI made these during my lunch hour for our dinner tonight! I made a lb of gr beef and a lb of gr turkey. They turned out amazing! Thank you for the wonderful recipe!
ReplyDeleteI made this for dinner tonight and it was easy and delicious! Thank you for posting the recipe.
ReplyDeleteI made these tonight and added shredded carrots and chopped peanuts as toppings!
ReplyDeleteYum! I'm sharing about a chicken lettuce wrap recipe in my post tomorrow. They are so good! :)
ReplyDeletesounds great, but do we use ground BEEF or ground chicken??
ReplyDeleteAny recipe that is titles "insanely easy" has my name all over it!!
ReplyDeleteJust made this tonight!! So good!
ReplyDeleteThis was amazing!! Thank you!!!
ReplyDeleteMade this last night for the in-laws. Everyone ate it up!! :) Hubby wants to know when we can have it again! Thanks Andrea!!
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